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Your favourites reinvented with crafted detail & artisanal flair.
The Daily Grind was established in December 2008 as Kuala Lumpur’s very first gourmet burger restaurant dedicated to serving a range of crafted gourmet burgers for the adventurous. Our vegetarian options are every bit as yummy too!
Made from 100% prime beef, lamb and chicken, our patties use the freshest ingredients, to complement our artisanal home-made sauces. We buy only premium cuts of chilled imported halal meat and grind them on the premises in a temperature-controlled process. All patties are then weighed and moulded, enabling us to completely control the patty-making process and to be absolutely certain of the quality and freshness of everything we make.
Apart from burgers, our menu is curated for comfort dining. Some are forgotten favourites reinvented while others are perennial staples at the dining table. Come have a scrumptiously, juicy burger with a cold beer to wash it down or just drop by for a great cup of coffee and try a slice of our heavenly home-made cakes.